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Arcaro 2019

Made from 100% Maturano grapes, this wine is produced in Pescosolido, a vineyard run organically and biodynamic, with the aim of preserving life inside and outside the earth until it reaches the glass, where you will find the joy of a wine with a fascinating minerality and taste fullness. Serve at 8 / 10 º degrees.

Arcaro 2019

SKU WJDS03 Category Tag

Producer

Danilo Scenna-Cantina: Ds Bio

Wine cellar

Well, my company was born in 2012, and I represent the first generation because my parents did not deal with agriculture and owned land here in Pescosolido, but without having a business connected to them just like me, I did a different course of study from the agricultural one. Despite this, my passions have always been wine and horses, and I did everything to make them meet, in fact, in my company, in addition to cultivating the native vines of the territory I also breed horses, like the Pony of Esperia which is an endangered breed typical of the lower Lazio. My farm consists of 21 hectares in total, but only 2 and a half hectares of vineyards. The remaining part is occupied by olive groves, pasture meadows for horses, as well as various crops, and woods that give a great biodiversity and where you can find different tree species that enrich the ecosystem contributing to the sustainability of the surrounding environment. 2 and a half hectares of vineyards are spread over 12 different plots because of the territory that is quite jagged, being mainly a mountain area and therefore characterized by small patches of land where small vineyards need to be planted, according to sun exposure, inclination, and study for each plot which vine to grow.

Wine sheet

Made from 100% Maturano grapes, this wine is produced in Pescosolido, a vineyard run organically and biodynamic, with the aim of preserving life inside and outside the earth until it reaches the glass, where you will find the joy of a wine with a fascinating minerality and taste fullness. Serve at 8 / 10 º degrees.

Additional information

Weight 0,5 kg
Dimensions 10 × 10 × 10 cm
Vintage

2019

Vineyard Location

Pescosolido

Region

Lazio

Vine

Maturano

Cultivating system

Espalier- guyot

Harvest Period

Early September

Yield

50 ( in hundred- kilos of grape per ha)

Type of agriculture

Biodynamic

Grapes Certification

Biological/Biodynamic

Vinification

in tanks of cement

Fermantation

Spontaneous

Clarify and Filtration

None

Total Sulfure Dioxide

20 mg/lt

Affinamento in bottiglia

Cement

Service Temperature

8/10°C

Available Format

0,75 lt

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