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A wine with a dark, intriguing ruby colour…
The nose immediately finds notes of wax, black pepper and black cherry under spirits..
Aglianicone is presented in the mouth with a touch of elegance, tannins and acidity well integrated recall the next sip.
The taste-olfactory persistence is good.
A wine with a dark, intriguing ruby colour…
The nose immediately finds notes of wax, black pepper and black cherry under spirits..
Aglianicone is presented in the mouth with a touch of elegance, tannins and acidity well integrated recall the next sip.
The taste-olfactory persistence is good.
Wine Name | Buxento |
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Vintage | 2017 |
Type of wine | Rosso Fermo |
Denomination | Igp Paestum |
Vineyard Location | Borgo Cerreto di Torre Orsaia |
Region | Campania |
Vine | Aglianicone |
Cultivating system | Spurred cordon and alberello |
Harvest Period | Late Septembre – Early October |
Soil composition | Sandstone and shaley soil |
Type of agriculture | Natural-biodynamic |
Grapes Certification | Biological |
Vinification | Maceration with skins |
Fermantation | Spontaneous |
Clarify and Filtration | None |
Total Sulfure Dioxide | <10ml/g |
Affinamento | In bottle |
Maturazione | In Amphora |
Service Temperature | 16-18°C |
Available Format | bottles: 0,75 cls |