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Barbera D’Asti 2020 (Balordo)

A beautiful elegant ruby colour, the nose is perceived blackberry, cherry and raspberry. Acidity is well spread on the tongue giving juiciness and desire to return to drink. The wine is balanced because all the elements are well together.

Barbera D’Asti 2020 (Balordo)

SKU WJLC02 Category Tag

Producer

Cascinetta
Valentina-Cantina: La Cascinetta

Wine cellar

The land was an old abandoned vineyard that, through a series of works, it was restored by planting, around 2009, new rooted ruchè, barbera and grignolino. The production area includes the municipalities of Castagnole Monferrato, Grana, Montemagno, Portacomaro, Refrancore, Scurzolengo and Viarigi. We are in Viarigi in Piedmont, in the heart of the hills of Monferrato. The village is clinging to the hill, the houses and the streets adapt to this characteristic, with stairs, subways, steep hairpin bends, walls. Here we met Giancarlo from Cantina Cascinetta Bortolin…

Wine sheet

A beautiful elegant ruby colour, the nose is perceived blackberry, cherry and raspberry. Acidity is well spread on the tongue giving juiciness and desire to return to drink. The wine is balanced because all the elements are well together.

Additional information

Wine Name

Barbera d'Asti

Vintage

2020

Type of wine

Vino Rosso Fermo

Denomination

Docg

Vine

100% Barbera

Cultivating system

Espalier, with Guyot pruning

Yield

60 (kilos of grape in hundred- per ha)

Soil composition

Clay soil, marly limestone

Type of agriculture

Biological

Grapes Certification

Biological

Fermantation

Spontaneous

Clarify and Filtration

Filtration at bottling

Total Sulfure Dioxide

40 mg/lt

Maturazione

6 month in steel.

Affinamento in bottiglia

6 months

Service Temperature

16-18°C

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