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Durlindana 2020

Black Pollera is a red grape variety widely spread in Lunigiana that has as its characteristic the variety. This wine comes from organic and biodynamic farming for a full and dutiful respect for nature, and to bring in the glass a live wine, a true and pure expression of its territory. White wine made from red grapes, has a warm color, floral hints characteristic of the grape and a remarkable flavor that does not disturb but, on the contrary, makes this wine easy to drink.

Durlindana 2020

SKU WJCP03 Category Tag

Producer

Sabrina e Andrea-Cantina: Castel del Piano

Wine cellar

It was 2003 and we toured for some time in Tuscany and Liguria, then a weekend we landed in Lunigiana and it seemed to us a beautiful land rich in nature, despite the abandonment by farmers who made it a wild territory… a detail that we immediately liked. Here there are hills adjacent to the Apennines completely uninhabited, full of woods, streams… all very nice things to see. In this area we discovered beautiful villages and realities rich in history and typicality until the day we came across a farm that was a small castle of Malaspina now abandoned for about 15 years surrounded by a vineyard, a chestnut grove and an olive grove overlooking the stream (the Taverone). The farmhouse immediately fascinated us by the fact that it was all abandoned, with collapsed walls covered with vines… in short, it was love at first sight. The adjacent vineyard, also abandoned, having already many faults formed over the years, had to be fixed and so in this project we had to replant the vineyard, build a wine cellar and restore the house, you can imagine that for us it was a real adventure.

Wine sheet

Black Pollera is a red grape variety widely spread in Lunigiana that has as its characteristic the variety. This wine comes from organic and biodynamic farming for a full and dutiful respect for nature, and to bring in the glass a live wine, a true and pure expression of its territory. White wine made from red grapes, has a warm color, floral hints characteristic of the grape and a remarkable flavor that does not disturb but, on the contrary, makes this wine easy to drink.

Additional information

Vintage

2020

Bottles

1000

Soil composition

Alluvial soil: stones, sand and silt

Vineyard Location

Licciana Nardi

Region

Toscana

Vine

Pollera Nera

Cultivating system

Guyot

Harvest Period

Mid Settembre

Yield

60 (kilos of grape in hundred- per ha)

Type of agriculture

Biological/Biodinamical

Grapes Certification

Biological

Vinification

Short maceration in closed press, then soft pressing

Fermantation

Spontaneous, in steel

Clarify and Filtration

None

Total Sulfure Dioxide

30 mg / lt

Affinamento in bottiglia

Steel on fine yeasts for 5 months then bottle for 3 months

Service Temperature

10°C

Available Format

750 ml

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