Stropel Bianc 2020
Straw yellow colour with intense foam and fine and persistent bubbles. The aroma of Malvasia and Muscat prevail with floral and fruity notes of peach and pear, notes of acacia honey and citrus of grapefruit that evolve with time into notes of yeast. In the mouth there is a dry and full wine, with a nice freshness and a light savory note that entices to drink, a nice bitter and persistent finish.
Suitable as an aperitif, with seafood, cold cuts and white meats. Also excellent with simple desserts such as cakes and tarts. Serve at a temperature of 8-10 ºC.
Producer
Denise Ferretti – Cantina: Ferretti Vini
Wine cellar
Ferretti Vini is our bet of YOUNG SISTERS. Our future is the original project of great-grandfather Ferretti, founded on the great experience and teachings that our father Sante has transmitted to us. Denise followed a specialized training in oenology, Elisa brings her experience and her enthusiasm in the new adventure of Ferretti Family. Ours is a family business.. You will find us in Case Cocconi, a hamlet of Campegine on the border between the provinces of Parma and Reggio Emilia. This area is a particularly fertile plain since ancient times thanks to the presence of the resurgences. Our farm covers an area of 7 Ha, 3 of which are cultivated in vineyards, while the remaining are left to stable lawn. In recent years we have started a process of expansion and conversion of vineyards that has brought the current production to 140 quintals, gradually increasing thanks to the entry into production of younger vineyards.
Wine sheet
Straw yellow colour with intense foam and fine and persistent bubbles. The aroma of Malvasia and Muscat prevail with floral and fruity notes of peach and pear, notes of acacia honey and citrus of grapefruit that evolve with time into notes of yeast. In the mouth there is a dry and full wine, with a nice freshness and a light savory note that entices to drink, a nice bitter and persistent finish.
Suitable as an aperitif, with seafood, cold cuts and white meats. Also excellent with simple desserts such as cakes and tarts. Serve at a temperature of 8-10 ºC.
Additional information
| Bottles | about 2000 |
|---|---|
| Uve | Malvasia Aromatica 25%, Malvasia Bianca 25%, Trebbiano 20%, Moscato Bianco 20%, Pignoletto 10% |
| Vinification | Aging for at least 6 months on yeasts., Low doses of added sulphites., Not clarified., Not controlled temperature |
| Alcol | 11,5% |
| Year of planting | 2014 |
| Type of wine | Bianco dell'Emilia IGP, dry sparkling wine |
